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  • avinya@aiter.in

BRIDGING ANALYTICAL AND TECHNICAL GAP BETWEEN ACADEMIA AND INDUSTRY

About Us

Welcome to AITER

Avinya Institute of Technical Education and Research pvt. Ltd. (AITER) was established in December 2024 by Mr. Mahesh Poojari, a Strategic and Solution-oriented Pharmaceutical Quality Consultant with over 20 years of experience in the pharmaceutical industry.

Skilled Instructors

Online Classes

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Mission
“To empower emerging professionals with tailored educational experiences that enhance their expertise and readiness for impactful careers in the Pharmaceutical, Chemical, and Food Industries.”
Vision
“To become the leading provider of specialized training programs that bridge academic knowledge with industry-practice, fostering innovation and excellence among candidates entering science-based professions.”
Core Team

Technical Expert

Mr. Mahesh Poojari

Founder
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Mrs. Kalpana Verma

Course Co-Ordinator
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Services

Basic orientation course

Basic well-designed orientation course for academic as well as industry professional

Advance orientation course

Advance well-designed orientation course for academic as well as industry professional

Project work support

Facilitate analytical experiments for candidates’ research projects

Quality by Design Studies

Facilitate generation of DOE and interpretation of outputs to establish design space/MODR

Orientation Course

We are offering a well-designed orientation course for academic as well as industry professional.

**For specific needs customised course option also available in both basic as well as advance.**

Basic Course

Total Course duration – 3 months

Weekly two sessions of 2 to 3 hrs

Overview of Pharmaceutical Analysis
Process Research & Development
Calibration of Pharma Equipment's
Pharmaceutical Calculations
Regulatory Affairs
Analytical Method Validation
Stability Study
Food Testing Course
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Advance Course

Total Course duration – 6 months

Weekly two sessions of 2 to 3 hrs

Advance Quality Control course
Advance Chromatographic Course
Advance Quality Assurance
Method Development by HPLC
Advance Food Testing Course
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